A Vegan Lifestyle Blog



Growing up my dad called me "Gina Beana Fagiolena," or "little bean" in Italian. He never could have guessed that I'd become a vegan, but the nickname suits me more now than ever. Read on to learn about all things vegan: fashion, books, food and more.



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Sunday, March 7, 2010

My NYC Vegan-Eatin' Adventure!

Candle 79, Upper East Side, NYC

Whoops, sorry, nothing left...it was ravioli

Avocado and quinoa salad topped with toasted pumpkin seeds

Chile-glazed seitan

Onto dessert! Two scoops of vanilla fudge marble ice cream and one scoop kahlua

And finally, dessert #2, Mexican chocolate brownie with a roasted banana and coconut ice cream

Take that Alicia!

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